The world-famous Bacio was created in 1922 and, according to legend, introduced on Valentine's Day.
Nearly 100 years later, the Bacio tradition is unchanged: A heart of gianduia (a luscious blend of chocolate and ground hazelnuts), is dotted with chopped hazelnuts, crowned with a whole hazelnut, enveloped in silky dark chocolate, and hugged with a note of love, affection and friendship.
Baci are still exclusively produced in Perugia, Italy, and the recipe is unchanged.
A lovely gift box of original dark Baci, the perfect gift for loved ones.
Price x 175g
Made in Italy