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The Bonci bakery in Tuscany is run by four brothers, all trained as master bakers by their father who started the business over 50 years ago.
Panbriacone is translated as drunken bread. It is literally a panettone packed with juicy raisins that has been doused in Vin Santo and Passito...and those lovely Bonci brothers don't hold back!!The aroma is overwhelmingly tempting and the cake is wickedly delicious.
Price x 450G Cake
Ingredients: Bread WHEAT flour, alcoholic syrup (14% Vol) 30% (water, sugar, alcohol, sweet wine, infuse and distillate of citrus fruits, brandy, natural flavours), selected raisins 16%,sugar, BUTTER, pasteurized free range EGGS, natural yeast, natural flavourings: vanilla, salt.
Average Nutritional Values per 100gEnergy kJ / kcal 1353 / 321Fat (g) 10.6of which saturates (g) 6.6Carbohydrate (g) 49.0Fibre (g) 3.2Protein (g) 7.5Salt (g) 0.1
IS OUT OF STOCK. THE ENTIRETY OF YOUR ORDER WILL BE SHIPPED BETWEEN THE 4TH AND 7TH JANUARY