Made with the finest Italian ingredients: almonds, honey, candied fruit and spices. Panforte is soft, slightly chewy and sometimes a little sticky, but irresistible.

Panforte is a typical sweet from Siena with ancient origins. Originally created by the nuns in a medieval convent in honour of a visiting Pope, this Italian sweet has since been a staple in its tradition. The first written record of this sweet dates back to the year 1000 and it used to be a delicacy only amongst noblemen, the rich and the clergy. It is typically enjoyed over the festive season, perhaps with coffee and liqueurs after a meal, delicious also paired with cheese served as small slices. A lovely gift to serve and share at a dinner party (or to delve into on your own!)

 Ingredients: Almonds 30%, Sugar, Candied Oranges 16%(Orange Peel, Glucose and Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Candied Citrus 16%(Citrus Peel, Glucose and Fructose Syrup, Sugar, concentrated lemon juice, Acidity Regulator: Citric Acid), Wheat Flour, Honey, Spices (Cinnamon, Nutmeg, Cloves, Mace, Coriander), starch paper (potato starch, sunflower oil).

Prepared in an environment that handle eggs, soya, milk and nuts. May contain traces of nutshell/fruit stone.

Average Nutritional Values per 100g:
Energy (kj) 1717/ (kcal) 407
Fat 9.9g 
of which saturates 0.9g
Carbohydrates 79g
of which sugars 29g
Protein 6.4g
Salt 0.05g,