Chabert and Guillot Bouchee are small individually wrapped cubes of soft almond nougat. Presented in a display bag with 6 inside.

Based in Montélimar, the nougat capital of the world, Chabert and Guillot first started producing nougat in the first half of the 19th Century. Initially, the nougat was made only for Christmas as in Provence, nougat is one of the traditional thirteen Christmas desserts. Realising the popularity of nougat, the company began manufacturing all year round and quickly became the leading and most famous nougat manufacturer in Montélimar. 

Price x 6 Nougat cubes

IngredientsSugar, almonds 15 %, honey 3 %, glucose syrup, wafer paper (potato starch, water, sunflower oil), egg albumin, natural vanilla flavouring.

See allergens in bold. May contain other nuts. Made in France

Nutritional Information per 100g
Energy: 1735 kj / 411 kcal
Total Fat: 8.2 g
Saturated fat: 0.7 g
Total carbohydrate: 78.9 g
Sugar: 68.6 g
Salt: 0.02g

Best Before: 03/2021