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In the French manner: salted caramel is a French speciality consisting of a candy-caramel layer elevated with a pinch of salt and a wonderful, tender-melting almond praline layer enhanced with a bit of dark chocolate and some salt crystals. Finally coated in a wafer-thin layer of milk chocolate and all covered in dark, fine flavour chocolate with a 70% cocoa content. The salt lifts up the caramel and tones down the sweetness – a perfect combination.
Zotter produces an amazing range of hand-made chocolate which is both ORGANIC and FAIRTRADE. Zotter's unique approach combines exotic flavours, wrapping them in fine chocolate to produce a wonderful taste experience.With creativity, curiosity, ambition, experience and research Zotter now produce about 150 chocolate creations at their factory in Bergl, Austria. The diversity of the range certainly meets the demand for the individuality of taste.
Price x 70G Bar. Made in Austria
Noble Bitter Chocolate° filled with salted caramel°(34%) and almond praline°(32%) with salt
Ingredients: raw cane sugar°*, cocoa mass°*, ALMONDS°, BUTTER°, CREAM°, cocoa butter°*, starch syrup°, FULL CREAM MILK POWDER°, MILK°, salt, whole cane sugar°*, SKIMMED MILK POWDER°, sea salt, emulsifier: (SOY) LECITHIN°, lemon juice concentrate°, ginger powder°, vanilla powder°Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate°
*fair traded, fair trade content in total: 57%.°from controlled organic cultivationFull cream milk powder by Bio vom Berg, organic farmers from Tyrol.
See allergens in CAPS. May contain traces of all types of nuts, peanuts, eggs and sesame.
Made in Austria
IS OUT OF STOCK. THE ENTIRETY OF YOUR ORDER WILL BE SHIPPED BETWEEN THE 4TH AND 7TH JANUARY