Absolutely delicious and one of my all time favourite confections!! Juicy raisins macerated in cognac then covered in a fine almond paste and then finished with a covering of chocolate. These are moreish and sublime. A definite must!

The Doucet family have been creating fine confectionery since 1969, using sun-kissed Provencal fruits and the finest quality nuts and chocolate.

Price x 200G

Ingredients: Raisins (20%), flavourings- Almond paste: almonds, sugar, sorbitol, acacia gum, flavouring) - Coating: sugar, cocoa paste, cocoa butter, whole milk powder, coating agents: acacia gum and shellac (wheat), colorings: blue E132, red E129*, yellow E102*, emulsifier: soy lecithin, natural vanilla. May contain traces of hazelnuts and egg.

Nutrition information Typical values per 100g
Energy 2002 kJ / 479 kcal
Fat 24 g
of which saturates 13 g
Carbohydrate 52 g
of which sugars 38 g
Protein .6 g
Fibre - g
Salt 0.061 g

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