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The finest white chocolate and Piedmont IGP hazelnuts are the ingredients of the exclusive recipe used to make the white chocolate Gianduiotti.An authentic product that combines tradition and innovation of Italian pastry. Excellent to enjoy at the end of each meal, to accompany a coffee, or to give as gifts, to offer moments of pleasure with an authentic taste.
Price x 150G
Ingredients: Sugar, cocoa butter, whole milk powder, hazelnuts (18%) emulsifier: soy lecithin, natural vanilla flavour. Cocoa 19%See allergens in bold. May contain traces of other nuts.
Made in Italy
Nutrition Facts per 100gEnergy 2369(kJ) 568(kcal)Fat 36gof which Saturates 16gCarbohydrate 53gof which: Sugars 52gProtein 7.3gSalt 0.20g
IS OUT OF STOCK. THE ENTIRETY OF YOUR ORDER WILL BE SHIPPED BETWEEN THE 4TH AND 7TH JANUARY