Pekmez is a traditional Turkish, Persian and Balkanic syrup obtained by condensing juices of fruit must. This Pomegranate version is a reduction from the juice of a tart variety of pomegranate, evaporated to form a dark rich red liquid. 

It has many uses such as a natural sweetener and is used in many Mediterranean and Middle Eastern dishes and desserts. 

You can try it as a glaze or marinade on meat, or as a dressing for salads. Can be used in cocktails or as a soft drink mixed with fizzy water. Also used in soups, over ice cream and in cakes. 

Price x 225g Jar

Ingredients: Boiled Pomegranate Juice.


Nutritional Values per 100g
Energy: 1224kJ / 288kcal
Fat: 0g
of which saturates: 0g
Carbohydrates: 72g
of which sugars: 0g
Protein: 0g
Fibre: 0g
Salt: 0g