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A gorgeous botanical tin that contains old-fashioned mouthwatering glucose sweets with a refreshing strawberry taste and an underlying subtle zing of ground Black Pepper which is infused to enhance the flavour (just enough black pepper to compliment the flavour without adding heat).

All Natural, Gluten Free and blended and manufactured with care to the exact recipes that were formulated by the founder Leslie Simpkin in the 1920’s – timeless classics!

For over 3 generations the Simpkins family have been manufacturing glucose travel sweets. They are still made by traditional methods and recipes, incorporating only the finest ingredients and flavours available.

Price x 200g Tin

Made in England.

Nutritional Information

Nutritional Information per 100g: Energy 1710kJ 403kcal; Fat 0g; Carbohydrate 98g, of which Sugars 98g, Polyols 0g, Starch 0g; Fibre 0g; Protein 0g; Salt 0g


Sugar, Glucose Syrup, Natural Flavourings, Citric Acid, Natural Colour: Carantho