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VERGANI CLASSIC COLOMBA

Vergani's Classic Colomba is made with the traditional candied fruits, and crowned with almonds and sugar.

£19.95
Description

La Colomba, meaning “dove”, is the traditional Italian Easter cake, baked in the shape of a dove to signify peace, hope, and renewal. A light and fragrant leavened cake made with candied fruit.

Vergani's Classic Colomba, made with traditional candied fruits, and crowned with almonds and sugar. 

Price x 750G

The story of Colomba Vergani is the story of their family: for four generations they have been preserving (and handing down) values and traditions that have made Vergani a brand of excellence in Italy and abroad.

The Sicily line, you can savour the elegance of the Vergani Colomba enriched with the intense flavours of Sicily. A unique tasting experience that combines Milanese tradition with the culinary richness of the island, giving you an unforgettable sensory journey during the holidays.

Nutritional Information

Average Nutritional Values per 100G:
Energy kJ 1622 kcal 389
Fat: 15g of which are saturates 7.4g
Carbohydrates: 56g of which are sugar 36g
Fibre: 2.2g
Protein: 6.3g
Salt: 0.41g

Ingredients

WHEAT flour, Candied orange peels (19.5%) (orange peel, glucose-fructose syrup, sugar) Acidifier: citric acid, Sugar. Icing cover (12%) (Sugar, rehydrated barn EGG white, ALMOND flour (10.5%), Rice flour, Sunflower oil, Natural Flavour, Salt, Cocoa powder), Butter (MILK), Water, Barn EGG yolk, Natural yeast (WHEAT flour, Water), ALMONDS (2%), Emulsifiers: mono and diglycerides of fatty acids, HONEY, Salt, Whole MILK powder, Natural flavours, Natural Vanilla flavours.

May contain MILK, EGGS, MUSTARD, LUPINS and other NUTS.

Keep in a cool dry place.

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