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GIANDUIOTTI AL CAFFE

Smooth gianduja chocolates infused with coffee and made with 30% Piedmont hazelnuts. Creamy and refined, the Gianduiotto Caffè captures the craftsmanship and elegance of Turin’s chocolate tradition.

£12.95
Description

The Gianduiotto Caffè is crafted with 30% fine Piedmont hazelnuts, blended with rich cocoa and a delicate touch of coffee to create a smooth, creamy indulgence.

Each piece embodies the authentic craftsmanship of Turin, the birthplace of gianduja chocolate. Its velvety texture and refined flavour make it perfect for any occasion — a moment of pleasure with coffee, a sweet end to a meal, or a sophisticated afternoon treat.

Made with carefully selected Piedmont hazelnuts and the finest ingredients, the Gianduiotto Caffè offers an unmistakable taste of Italian excellence — elegant, balanced, and irresistibly smooth. 

Price x 200G

Nutritional Information

NUTRITIONAL VALUES FOR Ø 100 G
Energy 2484 kJ (597 kcal)
Fats 45 g
of which saturated fatty acids 17 g
Carbohydrates 36 g
of which sugars 34 g
Proteins 8.8 g
Salt 0.09 g

Ingredients

Hazelnut Piemonte PGI 30% (EU), sugar, cocoa paste (non-EU), cocoa butter, whole milk powder, flavouring 0.4%, coffee 0.1% (non-EU), emulsifier: soy lecithin, natural vanilla flavouring.

May contain other nuts. Gluten-free.