In the town of Asti in North-Western Italy, Davide Barbero's family have been making torrone and chocolate for five generations. They have put their history and experience to work with these exceptionally good grissini, hand-dipped in dark 60% chocolate.
Bite into them, first a satisfying crunch and then the wonderful contrast in flavour between the savoury bread and the sweet, bitterness of the chocolate.
Fun and delicious. Perfect with coffee or sweet wine. Very moreish, one nibble and it's hard to stop!
Price x 300G
Made in Italy