WHEAT flour, organic BUTTER (IT BIO 006), cane sugar, organic EGG (IT BIO 009), dark gianduia paste 4% [sugar, IGP Piemonte HAZELNUT 26%, cacao butter, cocoa powder with 22% cocoa solid, sunflower oil, safflower oil, emulsifier: SOY lecithin], cocoa powder 3% with 95.5% cocoa solids, sea salt 0.7%, raising agents (disodium diphosphate, sodium bicarbonate, WHEAT starch.)
34% of ingredients of agricultural origin contained in the product are certified organic. See allergens in bold. Made in a factory that handles other nuts and soya. MAY CONTAIN TRACES OF ALMONDS, WALNUT, PISTACHIO.
MADE IN ITALY