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Sourced for their wonderful flavour, spring harvested Tardivo di Ciaculli mandarins make a delicious breakfast conserve and partner for soft cheeses. The taste and smell of this conserve remind you of a Sicilian spring afternoon. This jam is rich in fruit and summer!!
Price x 225G Jar
Ingredients: Ciaculli Mandarins (65%), cane sugar, lemon juice.
Prepared with 65g of fresh fruit per 100g of jam.
Made in Italy
Nutrition Information Typical values per 100gEnergy 896 kJ / 211 kcalFat 0.2 gof which saturates 0.0 gCarbohydrate 51 gof which sugars 50.9 gProtein 0.8 g Salt 0.0 mg