Sourced for their wonderful flavour, spring harvested Tardivo di Ciaculli mandarins make a delicious breakfast conserve and partner for soft cheeses. The taste and smell of this conserve remind you of a Sicilian spring afternoon. This jam is rich in fruit and summer!!
Price x 225G Jar
Ingredients: CIACULLI MANDARINS (65%), CANE SUGAR, LEMON JUICE
Prepared with 65g of fresh fruit per 100g of jam.
Made in Italy
Nutrition information Typical values per 100g
Energy 896 kJ / 211 kcal
Fat 0.2 g
of which saturates 0.0 g
Carbohydrate 51 g
of which sugars 50.9 g
Protein 0.8 g
Salt 0 mg
