Dating back to 1832, Scorza is said to be the first chocolate created in solid form in Italy, at a time when chocolate was only enjoyed as a drink. Today, this unique chocolate is made by Majani, one of Italy's historic chocolate makers.
What makes it so special? Its wonderfully crumbly texture, distinctive wrinkled appearance, reminiscent of oak tree bark, and its simple ingredients. Made by carefully blending different varieties of cocoa beans, the chocolate is gently rolled into thin, delicate layers to create its unique texture.
Remarkably, Scorza has retained its original name, design, and graphics over the years, making it a little taste of Italian history.
These delicious bite-sized pieces come beautifully presented in a keepsake biscuit tin – perfect for gifting or treating yourself!
Price x 150G
