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VERGANI PISTACHIO & CHOCOLATE PANETTONE

Creamy pistachio, smooth chocolate, pure indulgence — Vergani’s modern take on the classic Italian panettone.

£25.95
Description

A luxurious twist on the Italian classic, Vergani’s Pistachio Panettone is rich, soft, and irresistibly smooth — filled with velvety pistachio cream and finished with a glossy chocolate glaze and crunchy pistachio pieces.

Baked in Milan by the Vergani family, masters of panettone for four generations, each loaf is crafted with care using their time-honoured sourdough starter. The slow, three-day process gives the panettone its delicate texture and golden crumb — the perfect canvas for the indulgent pistachio filling.

Free from candied peel and raisins, this panettone is all about pure, nutty richness balanced by the sweetness of fine chocolate. Every bite is a celebration of Italian craftsmanship, tradition, and irresistible flavour.

An elegant gift or a decadent treat for yourself — the taste of true indulgence, made the Vergani way.

Price x 750G

Nutritional Information

Average Values per 100G:
Energy: 1692 kJ / 404 kcal
Fat: 18g of which are saturated 12g
Carbohydrates: 52g of which are sugars: 27g
Fibre: 2.0g
Protein: 7.4g

Ingredients

WHEAT flour, PISTACHIO cream (15%) (Glucose syrup, Suagr, Water, PISTACHIO paste (8%), High oleic sunflower oil, MILK skimmed powder, EGG yolks, Flavours, Thickeners, pectin, Preservatives: potassium sorbate, colours: Carrot concentrate pumpkin, spirulina), fresh EGGS, sugar, Chocolate (9%) (cocoa mass, sugar, cocoa butter, butter (MILK), Emulsifier SOY lecithin), Butter (MILK), Fresh pastuerized whole MILK, Natural yeast (WHEAT flour, water), Chocolae Flakes (3%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers SOY lecithin, flavours), PISTACHIO grains (1%), Emulsifiers: mono and diyglycerides of fatty acids, fructose, salt, flavours.

May contain other NUTS and MUSTARD.