Left Continue shopping
Your Order

You have no items in your cart

Read more



A popular Ethiopian with a rich body and complex acidity. With a floral, slightly woody aroma and notes of citrus and berries....


Sidamo coffees are known for their rich body and complex acidity. With a floral, slightly woody aroma and notes of citrus and berries. Our Sidamo is medium roasted with a vibrant, fresh and smooth flavour.

Grown in the Province of Sidamo, in the Ethiopian highlands at elevations between 1,500 up to 2,200 meters above sea level. These elevations qualify the beans as Strictly High Grown (SHG) / Strictly Hard Bean (SHB) – elevations that allow the coffee to grow more slowly and therefore have more time to absorb nutrients and develop deeper flavours based on the local climate and soil conditions.

The beans are wet-processed and left to dry on raised beds.

Perfectly brewed slowly in a cafetiere or filter.

Beans: Arabica

Process: Washed 


Customer Reviews

Based on 2 reviews
David Ryan
Not my favourite - pale and uninteresting

I stupidly bought a kg based on someone else’s review saying best coffee ever etc The perils of on line impulsive shopping ! This is my first disappointment from the Algerian my own fault I bought so much !
I like a medium roast and always buy medium , but this one’s too thin for me - very pale and uninteresting . I wonder if it was under roasted ?
Good thing is I’m having to use more beans so I will get through it quicker and I can return to my normal coffee from the Algerian.Not bad enough to push me back to Monmouth.We live and we learn !

Caroline Robertson
Just THE best coffee I have ever tasted

I always order this - and no matter where I eat or drink (and this includes Michelin-starred establishments) I never enjoy a coffee as much as I do this.

It has a supremely rounded, almost vanilla-noted, smooth flavour and it is not at all bitter. I can't recommend it enough.