Excellent green tea character with a mild hint of dry Ginseng bitterness. The tea has a strong aroma and a full bodied flavor. Made with top quality Yunnan leaves and equally high caliber Ginseng blossom.
Price per tea ball.
Ingredients: Green tea, Ginseng and Lily blossoms.
How they are created
- The tea is processed and dried as normal, then sorted to extract the longer leaves and pieces.
- The tea is then moistened so that the leaves can be bent and shaped without breaking.
- After carefully being formed into shape with the flower tightly secured inside, it is then expertly tied together ready to be used.
Brew your flowering tea ball by adding water just off the boil, approx. 90 degrees, preferably into a clear teapot, or large glass, and gently place the tea ball inside. The leaves will soften and you will see it flowering in a few minutes. Leave the ball for at least five minutes, pour and enjoy!