Guatemala is the 2nd  largest producer of coffee in Central America and the 9th largest in the world! Huehuetenango is one of Guatemala’s three non-volcanic regions, as well as it's highest and driest under cultivation, making it one of the best for coffee production.

The coffee is dark and smooth with a syrupy body and light chocolatey flavour. It makes a good strong Espresso and is delicious in a filter machine.


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