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A semi-fermented tea, with large curled leaves that unravel in hot water. Originating from the Zhejiang province in China this tea has an earthy aroma and smoky flavour with a refreshing aftertaste.
This tea is used as the base for Morrocan Mint Tea. A perfect all day round cup.
IS OUT OF STOCK. THE ENTIRETY OF YOUR ORDER WILL BE SHIPPED BETWEEN THE 4TH AND 7TH JANUARY