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Romney's Treacle Toffee originated from an old family recipe, created over 60 years ago. It is still made today, as it was then, in traditional copper pans and broken by hand using traditional toffee hammers.

Romney’s Treacle Toffee is indulgently sweet, rich, buttery, and deliciously dark.

Romney’s Treacle Toffee is a hard confectionery. We do not advise biting into the Treacle Toffee due to its tough texture. It should be eaten with care and sucked on over time.

Romeny's is a fourth-generation family business, establish over 100 years ago and based in Kendal, just outside the Lake District. 

Price x 180G 


Nutritional Information

Typical values per 100g: Energy 1620kj / 387kcal,
Fat 4.9g of which saturates 2.6g,
Carbohydrate 84.8g of which sugars 84.8g,
Protein 0.1g, Salt 0.1g


Sugar, Glucose Syrup, Water, Treacle Syrup (2%), Non Hydrogenated Vegetable Fat (Palm, Palm Kernal Oil), Salted Butter (MILK), Treacle Flavouring, Salt.