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Jewelled with pistachios, cashews and dates, this softly floral Rio Maranon cacao has no need for added sugar. All the sweetness comes naturally from the fruit and nuts.
Willie makes all his chocolate from bean to bar in small batches from the best single estate cacaos in the world. To preserve the precious flavour notes this rare bean from the remote Maranon canon in Peru, he conches it for 21 days.The best things are worth waiting for...!
Price x 50g
Nutritional Values per 100gEnergy 2281kj / 550kcalFat total 41gSaturated fat 18.4gCarbohydrate 25.1gSugars 15.6gProtein 14.1gSalt <0.1g
IS OUT OF STOCK. THE ENTIRETY OF YOUR ORDER WILL BE SHIPPED BETWEEN THE 4TH AND 7TH JANUARY