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Jewelled with pistachios, cashews and dates, this softly floral Rio Maranon cacao has no need for added sugar. All the sweetness comes naturally from the fruit and nuts.
Willie makes all his chocolate from bean to bar in small batches from the best single estate cacaos in the world. To preserve the precious flavour notes this rare bean from the remote Maranon canon in Peru, he conches it for a huge 21 days.The best things are worth waiting for.
Nutritional Values per 100gEnergy 2154kj / 519kcalFat total 35.2gSaturated fat 15.6gCarbohydrate 31.3gSugars 25.3gProtein 12.8gSalt 0.025g
IS OUT OF STOCK. THE ENTIRETY OF YOUR ORDER WILL BE SHIPPED BETWEEN THE 4TH AND 7TH JANUARY